Pastured Poultry

Free-range in open pastures. No antibiotics, no drugs. GMO-Free.

Whole Broiler

$3.50/lb. Avg. 4 lb.

Whole Turkey

$4.50/lb. Avg. 13 lb.

Broiler, Cut Up

(+$3.00 for Cut Up Fee) 3-5lbs, You get 2 boneless skinless breasts, 2 tenders, 2 wings, 2 legs/thighs, 1 back and 1 neck
$3.50/lb. Avg. 4 lb.

Chicken Breasts (Out of Stock Until Aprox. May 2018)

Boneless, Skinless, 2 breasts per package
$7.00/lb. Avg. 1 lb.

Chicken Tenders (Out of Stock Until May 2018)

6 tenders per package
$7.00/lb. Avg. 1 lb.

Chicken Wings

6 Wings
$4.75/lb. Avg. 1.5 lb.

Chicken Legs & Thighs

2 legs & 2 thighs
$4.75/lb. Avg. 1.3 lb.

Stewing Hens

2-3lbs each
$2.00/lb. Avg. 3 lb.

Chicken Feet

(Cleaned) Great for making Bone Broth
$2.00/lb. Avg. 1 lb.

Chicken Backs

3 backs per bag, Great for making chicken bone broth.
$1.50/lb. Avg. 5 lb.

Bulk Chicken Order

15 Whole Broilers (3-5 lbs each)
$3.15/lb. Avg. 60 lb.

Dozen Large Eggs

We are sold out of eggs for the Season. We will let you know when we have them available again. Thanks!